Tuesday, October 11, 2011

Omelette

Egg: 3
Finely chopped Onion,Red Pepper,Mushroom, Broccoli,Tomato-1 cup 
Green chilly:2
Smashed  Potato :1
Pepper and salt: for taste.



Heat cooking oil in a non-stick frying pan.Beat the eggs, add salt and pepper and smashed potatoes and mix well. Add finely chopped ingredients and mix it well. Pour batter into hot skillet and make the omelet until done, remove from heat. Serve warm with fried potatoes or with toasted bread.  


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